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maxplusfood

Tasting Melbourne one meal at a time

December 18, 2018December 18, 2018

Potto

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Greek Salad
December 15, 2018December 15, 2018

Mama’s Kitchen

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December 13, 2018December 13, 2018

Onda

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November 2, 2018November 3, 2018

Royal Stacks

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October 21, 2018November 2, 2018

La Camera

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October 20, 2018October 21, 2018

Yuzu

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March 19, 2018March 19, 2018

Senor Churro

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January 3, 2018January 3, 2018

Hawker Hall

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December 30, 2017

Uncle St Kilda

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Happy Birthday @ryan_ilahi Love brunching, munching & hanging out with this guy!
This fit out is so fancy! @ondamelbourne has a pink feature wall brightening up the room. Blue swirls of booths in the middle of the restaurant provides comfortable seating, but you can still peek over to see what the neighbours are eating next door! Have you visited yet?
“Wild Fungi served in the wood where it was grown”. Such a spectacular dish from @ondamelbourne . These mushrooms came in served in earthy wood, giving it a great aroma and presentation. With tastes of black wood ear, oyster, swiss brown and Shimigi mushrooms, with pickled shallots for good measure. A fantastic variety of textures and flavours on the plate
Delicious duck with rhubarb and freekah at @stateofgracemelbourne
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